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Description: Black grill/smoker/cooker system
with porcelain flame disk bowl
Black solid steel 19? LP gas cooker
stand and cast iron burner with type 1 regulator and hose
10.5 qt. aluminum pot basket with
basket handle drain clip and
Cool to touch handles
Description: 16,500 BTU burner with variable temperature control
Quality steel construction
Three adjustable, oven-style, chrome-plated grates provide 578 sq. inch total cooking surface area and 6,612 cu. inch of cooking capacity overall
Convenient firebox drawer minimizes heat loss while tending wood chips and porcelain-coated water pan
Adjustable damper with warming grate on top of unit keeps your sauces warm and provides greater temperature control
Spring-style cool-touch handles
Primary Cooking Area: 578 sq. inches total
6,612 cubic inches
Description: Charbroil 22.5" Charcoal Kettle Grill. 22.5" diameter, porcelain-enameled firebox. Convenient hinged lid with stainless steel latch. Large lid damper for easy temperature control. Intergraded temperature gauge for monitoring charcoal temperatures. Porcelain-enameled cooking grate designed to prevent flare-ups. Porcelain-enameled fire grate designed for easier smoking. Heavy-gauge steel legs and wide stance for stability and mobility. Well-designed ash pan removes easily and holds tight against firebox. "22.5? diameter, porcelain-enameled firebox Convenient hinged lid with stainless steel latch Large lid damper for easy temperature control Intergraded temperature gauge for monitoring charcoal temperatures Porcelain-enameled cooking grate designed to prevent flare-ups Porcelain-enameled fire grate designed for easier smoking Heavy-gauge steel legs and wide stanc...
Description: Gas Grill Chamber: 3 burner grill with lidded side burner. 505 sq. in. cooking area. 30,000 BTUs; 12,000 BTU side burner. Porcelain-coated cast iron primary grates. Porcelain-coated wire swing-a-way. Temperature gauge with bezel. Charcoal Grill Chamber: 505 sq. in cooking area. Porcelain-coated cast iron primary grates. Porcelain-coated wire swing-a-way. Crank adjustable-height charcoal grate. Charcoal access door. Temperature gauge with bezel. Slide-out ash pan for easy ash removal. Black.
Description: The Patio Bistro TRU-Infrared Gas Grill has an exclusive infrared cooking system that keeps food moist and juice. Its sleek and modern design makes it an added bonus to any apartment balcony or small patio. The Bistro has Easy Light integrated ignition and a stainless steel cooking grate.
Other Specification: Full-sized grilling in a grill designed for smaller spaces, and with no flames. So you can grill juicy, juicy foods on your patio, balcony and more
Precision dial gives you complete command over the 1750-watt electric burner for your cookout favorites
240 sq. in. stainless steel Infrared grate system
80 sq. in. secondary cooking surface
Attractive graphite porcelain coated grill body
Temperature gauge on top of hood allows for monitoring grill temperature at a glance
Cool touch handle for no-hassle access to your foods
Storage grate keeps your tools and essentials close at hand
Strong, durable wheels for quick and easy storage and maneuverability
Infrared heat, grilling's juicy little secret; patent pending electric infrared cooking system sears in flavor and keeps food moist and juicy
Description: Porcelain-enameled bowl and lid
No-rust aluminum vent
No-rust aluminum ash catcher
Heavy-duty plated steel cooking grate
Glass-reinforced nylon handle
Lid lock for carrying that doubles as a lid holder
Description: Enjoy delicious grilled food anytime you want, whatever the weather.
BONUS: Spatula/scraper included!
The healthy way to cook! Raised grid cooking surface allows fat to drip away.
Slide-out drip tray empties easily.
Fully immersible and dishwasher safe with the heat control removed.
120 volts AC, 1300 watts
Description: The Brinkmann Turkey fryer comes equipped with a 30-quart aluminum boiling pot and a powerful 45,000 BTU cast-iron burner.
Designed with safety in mind, it comes with an over-temperature sensor that will shut off the gas flow automatically if the oil gets too hot and a poultry rack with grab hook for safely removing turkey from pot.
This versatile unit is not only ideal for whole fried turkeys, but can also be used for a fish fry, seafood boils, and stews.
30-quart stockpot and outdoor gas stove Aluminum stockpot & 45,000 BTU cast-iron burner
Includes turkey stand with hook and 12 in. deep fry thermometer
Description: COOKING SYSTEM
393 square inch total cooking area
21,700 BTU-per-hour input
2 Stainless steel burners
Infinite control burner valves
Removable drip tray
2 porcelain-enameled cast-iron cooking grates
Cast-aluminum lid and body with drip ducts
Glass-reinforced nylon frame
Removable folding work tables with tool holders
Bolts onto stationary cart (included)
Tall lid profile with built-in thermometer
1 Grill Out handle light
Uses refillable 20 lb. LP tank (tank not included)
Weber Q recipe booklet
Total Cooking Area: 462 square inch total cooking area