East meets West and cutlery style meets durability, with the Asian-style knives in this 2-piece Cucina Santoku Knife Set from Rachael Ray. This knife set is crafted with full-tang blades from corrosion-resistant, easy-to-clean Japanese stainless steel for reliable and long-lasting knife performance. This set features a pair of Santoku knives in two sizes, one with a 5-inch blade for mincing mushrooms and similar smaller cutting tasks, and one with a 7-inch blade for larger slicing and dicing. Small indentations on both sides of the blade create small air pockets while slicing, to help prevent foods from binding and sticking, and to help deli-thin slices of delish roasted meats fall away clean and whole. Each knife is fitted with a beautiful, triple-riveted acacia wood handle for classic style with a comfortable handhold, and both knives include a sturdy plastic sheath for convenient storage between uses. This Santoku knife set complements the other distinctive Rachael Ray Cucina kitchenware for even more kitchen style and functionality. Double the slicing performance in one convenient set, with the beautiful wood-handled knives in Rachael Ray's Cucina Santoku Knife Set.This 2-piece set includes:5-inch Santoku Knife with Sheath7-inch Santoku Knife with SheathFeatures:Crafted from premium-quality Japanese steel for long-lasting knife performanceFinely-honed full-tang blades are corrosion-resistant, and deliver exceptional slicing and cuttingBeautiful, triple-riveted acacia wood handles create a great look with a comfortable handholdTwo sturdy plastic knife sheaths to protect blades between usesComplements the other distinctive kitchenware in the Rachael Ray Cucina collection