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Allows you to check cooking progress without opening the oven door and disturbing the temperature. Allows you to set your preferred broiling temperature in 5-degree increments between 170° F and 500° F. High heat is best for grilling meats, while low heat is ideal for delicate tasks such as melting cheese. Helps contain messes and makes cleanup easier with the raised-edge design. Provides more flexibility in the oven. Provides extra space for your pots and pans. Oven Capacity: 4.8 cu. ft.. Burner Type: Radiant. Cooktop Style: Upswept. Cooktop Surface: Porcelain. Fuel Type: Electric. Storage Drawer: Yes. Depth: 27 3/4". Height: 46 7/8". Width: 29 7/8". Weight: 135 lbs..
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