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For more than 110 years, Lodge Manufacturing has worked to perfect the process of making cast iron cookware. But the process was never complete until the cookware was brought home and used to prepare countless meals, desserts, soups, and stews in order to create a treasured black patina. Only then would the cast iron be "seasoned." In 2002, the Lodge team made history when they developed a proprietary vegetable oil spray system with high temperature gas ovens that could “season” the cookware before it ever leaves their South Pittsburgh foundry. No hassle, no magic, no work - simply an heirloom finish everyone can use right out of the box!
Hailed as a 'Best Buy' by Cook's Illustrated Magazine, the Lodge Traditional Dutch Oven with Wire Bail handle has been popular for over a century, and is perfect for camp and hearth cooking.
Specs
Condition: New
Packaging: Retail
Manufacturer: Lodge
Model: L8D0L3
Features Include:
5-quart cast-iron Dutch oven
Electrostatically coated with a propriety vegetable oil
Natural sand mold surface
New seasoned ready-to-use finish
Tightly controlled metal chemistry and exacting mold tolerances
Even heating and superior cooking performance
Dimensions: 10 ¼” diameter x 4” depth
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“Big. Bigger than I thought it would be, having only seen them in the box at Walmart.— twitterisfortwits 12/26/2012
Cheaper than Walmart, especially ...”
“Item as described. Heavy and old-school sturdy. Real heavy duty pot. Cooked soup, stew and mashed potatoes in this pot. Outstanding ...”— Heavy Duty Pot Luvah 12/26/2012

