Zhen Japanese Steel Santoku Vegetable Knife 7" Zhen Japanese Steel Santoku Vegetable Knife 7"

This super sharp Japanese stainless steel knife is made of high carbon steel, which increases toughness, improves stain resistance, rust resistance and prolongs knife life. The prefect weight balanced full length handle are made of stainless steel which is durable, non-slip, easy to clean, waterproof, bacteria-resist, comfortable, and beautiful. It comes with paper box. DO NOT chop bone or use knife on hard surface like glass cutting board, tile, and granite. Dish Washer safe. Hone your blades with a steel or ceramic rod weekly to keep it sharp. Recommend to sharpen your blades with a whetstone at an angle of 15 - 20 degrees. 100% satisfaction guarantee.