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The wide, scalloped serrations on the KAI Sandwich Knife make it easy to cut sandwiches big and small with never a rip or tear. It's great for quartering club sandwiches, halving burgers, slicing bagels, and lots more. The extra wide blade makes a convenient condiment spreader, while the blunt tip lets you use the Sandwich Knife like a small spatula as well.
Blade Length: 5.75 in. (14.6 cm)
Handle: Ergonomic design in ionomer resin
FDA approved resin bonded to high carbon stainless steel blades
Nonstick blade coating resists corrosion
Includes matching sheath
Nonstick coating helps knife glide through food with ease
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