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Char-Broil's infrared oil-less turkey fryer is the safe way to fry your turkey. And because it uses NO oil, it's healthier, too. Prepare your turkey with the same injectable marinade you already use, or use seasoned rubs on the outside, which is not an option with traditional fryers. Cook a turkey from start-to-finish just as quickly as oil-frying without the messy clean-up.
The infrared heat circles the cooker to penetrate the meat evenly and seal in juices. The result is a bird that's moist inside and crispy outside but without the risk, hassle or added fat and calories of oil. Safely cook a turkey (up to 16 lbs.) or chicken in about 8 to 10 minutes per pound. Roasts and most other large cuts of meat cook for slightly longer. The Big Easy includes a cooking basket, basket lifting handle, and meat thermometer and features enclosed burner design with 16,000 BTU's, rotary ignition, cool-touch handles, pull-out grease tray and stainless steel cooking chamber.
Delicious With easy, on/off 16k BTU heat output, the infrared heat locks-in flavor and keeps food crispy on the outside while moist and juicy on the inside.
Safe No hot oil burns, splatters or spills - the safe and healthy solution.
Easy No expensive oil needed means that you do not need to purchase, cleanup or recycle. In addition, stainless steel cooking chamber, removable grease tray and 16 lb. capacity cooking basket make cleanup a snap.

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“I have owned this oil-less fryer for over a year and have used it about 12 times, it is perfect for a 16 lbs turkey. Total ...”— tommym483 12/27/2011
“This fryer is fast clean and it cooks they turkey well I got it just in time for thanksgiving”— Jun1322 11/23/2011

