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Features: Stainless Steel Inner Pot
Automatically Keeps Warm After Cooking
Cooks Rice Only
Note Specifications subject to change without notice.
Rice may stick to the bottom of the stainless steel inner pot due to excess starch. It may help to perform the following steps:
1. Rinse the rice in a separated bowl until the water is clear. It will reduce rice browning and help prevent rice from sticking to the bottom of the inner pot after cooking.
2. Do not leave the cooker on "keep warm" mode no more than 2 hours
Features: Multi-functional rice cooker and steamer
Cooks and steams: rice, stews, soups, seafood and more
Big capacity for cooking and steaming larger food items
Includes spatula, measuring cup, inner pot and cooking pot
Keeps rice warm automatically when plugged