Rosewill Infrared Halogen Convection Oven with various vegetables next to text that reads: MODERN COOKING - Infrared Halogen Convection Oven

This innovative cooking appliance does everything a conventional oven can do, but faster with substantially less power consumption and better with a variety of functions, including: roast, bake, grill, deep fry and more.

Rosewill Infrared Halogen Convection Oven showing temps for various foods: 320 degrees Fahrenheit reheat for burger patties, 356 Fahrenheit broil for chicken, 340 Fahrenheit steam/bake for a turkey, 250-284 Fahrenheit slow cook for pork, 482 Fahrenheit deep fry for shrimp, 390 Fahrenheit roast for lobster, 430 Fahrenheit pre-heat for baked potatoes and 460 Fahrenheit grill for veggies
Rosewill Infrared Halogen Convection Oven with red graphics showing the temperature physics of the product

Halogen convection technology sears food to a crisp brown on the outside while maintaining juicy tenderness on the inside. Hot air circulates evenly, resulting in quick and thoroughly cooked gourmet meals.

Rosewill Infrared Halogen Convection Oven's grills stands and cooking racks

Includes tongs, 2 stainless steel cooking racks for up to 3 layers of cooking and an extender ring to increase total capacity to 18 quarts for larger-portion meals. Grill on the high rack or roast/bake on the low rack.

Rosewill Infrared Halogen Convection Oven's cooking times, 60 minutes can from from 257-482 Fahrenheit

With two dial controls, simply set the cooking time and temperature, or reference the cooking chart on the lid. Cook foods to perfection while monitoring progress at all times through the transparent glass bowl.