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100% Natural White Peony White Tea- Bai Mu Dan(Bai Mu Tan) - World's Healthiest Tea Type - (50g / 1.76oz)

In stock.
Ships from China.
Most customers receive within 5-32 days.
  • *****White Peony (also called Bai Mudan/Paimudan) tea is a top quality white tea fresh from a Chinese tea garden. Picked early spring in 2019 .It dried by sun and packed which is very simple process so could keep tea freshness and full nutrition.
  • *****Bai Mu Dan Origin : Hulin Country of the average altitude of 802 meters ,Panxi Town, Fuding City,Fujian Province
  • *****White Peony White Tea Aroma: Beautiful, plush flavors. The nose is warm, floral and rich like fruit blossoms.
  • *****Pai Mu Dan Loose Leaves Soup And Taste: The liquor is golden and bright. Clean, succulent floral-fruit flavor, melon sweetness, a touch of gentle savoriness and rounded mouthfeel.
  • *****White tea is packed with polyphenols, which have antioxidant benefits. They help reduce chronic inflammation by protecting the body against damage from free radicals.White tea is packed with polyphenols, which have antioxidant benefits. They help reduce chronic inflammation by protecting the body against damage from free radi
Overview
Reviews
Color: Bai Mu Dan White Peony Tea 30g/ 1.1 oz What is White Peony Tea? White Peony is grown primarily in the Fujian Province of China. White Peony, incorporates one bud and two tiny leaves. plucked in early spring, covered with tiny silver/white fuzz on one side and touting a deep sage green color on the other side. In rare cases, the leaves may be mixed with the Shui Xian tea tree. White Peony has a bold taste with hints of oak, nut and vanilla with an apricot color brew. A delicate lingering fragrance and a fresh mellow sweet taste devoid of astringency or grassy flavor with a shimmering clear infusion. You will notice a very mild peony aroma when brewing the tea. The tea is best brewed with good mineral water and at 70c (158F) to 80c (176F). It is best to brew it Gongfu style, using more tea with a shorter steep time. The brew is a very pale green or golden color. Fruity and darker then Silver Needle, yet not as strong as Shou Mei. This delicate, light white tea has a very clean, fresh taste with delicate floral notes.

The finest quality should have a shimmering clear infusion with a delicate lingering fragrance and a fresh, mellow, sweet taste devoid of astringency and grassy flavors.

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