Features: 7-3/8-quart saucepan-style pressure cooker made of 18/10 stainless steel; holds up to 4 pint or 3 quart jars for canning Solid thermal aluminum sandwich in bottom for even browning and rapid heat absorption Five over-pressure safety systems; automatic locking system; spring-loaded precision valve Saves time and 70 percent of energy
Features: 5-quart saucepan-style pressure cooker made of 18/10 stainless steel; holds up to eight 1/2-pint or four 1-pint jars for canning Solid thermal aluminum sandwich in bottom for even browning and rapid heat absorption Five over-pressure safety systems; automatic locking system; spring-loaded precision valve Saves time and 70 percent of energy