Skip to main content
  • $78.99
  • Free 30-day Returns
  • Ships from China.
    Sold by FKINGAZ

    Shipped by FKINGAZ

    Price alert
    Shop it at NeweggBusiness.

    Meet Your Seller

    Pressure Cooker 6QT, 9-in-1, Ceramic Coating Pot, 12 Safety Features | Rice Cooker, Slow Cook, Sous Vide, Saute, Stainless Steel, 1100W, Silver

    Limited time offer, ends 10/12 By FKINGAZ

    • : Pressure Cook, Rice, Steam, Sterilize, Oatmeal/Porridge, Stew/Broth, Bean/Grain, Meat/Poultry, Slow Cook, Sauté, Ferment, Sous Vide, Keep Warm
    • : The Seal/Vent button away from the steam release value, and the 30° backward-angled steam release design, make a safer and easier venting
    • : Stainless steel, fingerprint-resistant housing, the 0.5-inch widened pot gap, and the dishwasher-safe lid, ceramic coating inner pot, and accessories make cleanup a breeze
    • : To close and secure the lid, align the orange dot on the lid with the orange dot on the pressure cooker base and twist clockwise
    • : The pressure cooker is designed with a double-layer anti-scalding lid and overheat protection to keep cooking safe
    +
    +
    Overview
    Specs
    Reviews

    Any questions? Ask CelesteSM will help you find out quickly.

    • Capacity: 6 Quart
    • Power: 1100 W, AC, 120 V
    • Product Size: 13.4 * 12.6 * 12.5 in
    • Inner Pot Size: 9.41 * 9.41 * 6.18 in
    • Inner Diameter of Inner Pot: 8.66 in
    • Product Weight: 11.9 lb
    • Ceramic Inner Pot: BPA-free for food contact materials
    • What's Included: 1 x 6.0-Quart Pressure Cooker, 1 x Inner Pot, 1 x Steam Rack, 1 x Recipe Book, 1 x User Manual, 1 x Quick Reference Guide

    Q1: Why splatters when quickly releasing steam?

    - Too-much-fluid recipes will cause splatters (ex. soups, stews), it's recommend to stay the 'Seal' position, and release steam naturally.

    For most recipes, releasing steam naturally for a few minutes after cooking has finished, and then releasing steam quickly, will be applied to most recipes without much fluid.

    Q2: Why the Slow Cook setting isn't hot after a long time preheat?

    - It's a normal situation. Longer cooking time, more nutrients will be lost, to better lock the food nutrients, a good slow cooker will keep a low temperature to avoid nutrients lost much after hours cooking, and still keep a tender and juicy taste.

    Q3: When to open the lid?

    - After the float value has dropped, you can open the lid.

    Q4: What are the orange dots in lid and pot base?

    - They are indicated marks to let you close and secure the lid more easily. Align the orange dot on the lid with the orange dot on the pressure cooker base

    Warranty & Returns

    Warranty, Returns, And Additional Information

    Warranty

    • Please contact the Seller directly for warranty information. Warranty information may also be found on the Manufacturer's website.
    • CONTACT

    Return Policies

    • Return for refund within: 30 days
    • Return for replacement within: non-replaceable
    • This item is covered by FKINGAZ Return Policy

    Manufacturer Contact Info

    LOADING...