Use Instructions
How to Use
1. Place the parchment liner flat in the bottom of your air fryer or inside the basket.
2. Set your food on top of the liner. Avoid very light items (like a single slice of bread or a small handful of fries) — they may not weigh the paper down enough.
3. Set your desired temperature and time, and cook as usual.
4. Let everything cool down before removing. You can lift the food out with the liner — no need to clean the basket.
Do Not
Do not run the air fryer empty with just the liner inside — without food weighing it down, the liner can be blown onto the heating element .
Do not let the liner touch the heating element, side walls, or fan. High heat can cause the paper to burn or char.
Do not exceed the maximum heat resistance (usually 230°C / 446°F ). Overheating can make the paper brittle or cause it to burn.
Do not fold or stack multiple layers. A single layer is all you need. Folding or stacking restricts airflow and leads to uneven cooking.
Q1: Why did my parchment liner turn yellow or become brittle after use?
A: That's completely normal. High heat can cause slight yellowing or brittleness. As long as there's no charring or blackening, the liner is still safe to use.
Q2: Why does my liner keep flying up into the heating element?
A: Air fryers rely on powerful hot airflow. Tips:
1.Choose a liner that fits just inside the basket with a small gap around the edges.
2.Load enough food to weigh the liner down.
3.Use the basket or a baking rack to hold the edges in place.
Q3: Can I use aluminum foil instead?
A:We don't recommend it. Foil reflects heat and can interfere with cooking performance. Parchment liners are specifically designed for air fryers and are the safer choice.
Q4: What if my liner is too big or too small for my air fryer?
A: If the liner is too large, trim the edges so it's about 1-2 cm smaller than the inside of your basket — leaves room for airflow. If the liner is slightly undersized, as long as it covers the food placement area, it will still work fine.
Q5: Is it normal to see a little smoke on the first use?
A: Yes. You may notice slight smoke during the first use — this is normal and usually goes away after running the air fryer empty for about 2 minutes. If smoke persists or you smell burning during cooking, turn it off immediately and check the liner.
Use Instructions
How to Use
1. Place the parchment liner flat in the bottom of your air fryer or inside the basket.
2. Set your food on top of the liner. Avoid very light items (like a single slice of bread or a small handful of fries) — they may not weigh the paper down enough.
3. Set your desired temperature and time, and cook as usual.
4. Let everything cool down before removing. You can lift the food out with the liner — no need to clean the basket.
Do Not
Do not run the air fryer empty with just the liner inside — without food weighing it down, the liner can be blown onto the heating element .
Do not let the liner touch the heating element, side walls, or fan. High heat can cause the paper to burn or char.
Do not exceed the maximum heat resistance (usually 230°C / 446°F ). Overheating can make the paper brittle or cause it to burn.
Do not fold or stack multiple layers. A single layer is all you need. Folding or stacking restricts airflow and leads to uneven cooking.
Q1: Why did my parchment liner turn yellow or become brittle after use?
A: That's completely normal. High heat can cause slight yellowing or brittleness. As long as there's no charring or blackening, the liner is still safe to use.
Q2: Why does my liner keep flying up into the heating element?
A: Air fryers rely on powerful hot airflow. Tips:
1.Choose a liner that fits just inside the basket with a small gap around the edges.
2.Load enough food to weigh the liner down.
3.Use the basket or a baking rack to hold the edges in place.
Q3: Can I use aluminum foil instead?
A:We don't recommend it. Foil reflects heat and can interfere with cooking performance. Parchment liners are specifically designed for air fryers and are the safer choice.
Q4: What if my liner is too big or too small for my air fryer?
A: If the liner is too large, trim the edges so it's about 1-2 cm smaller than the inside of your basket — leaves room for airflow. If the liner is slightly undersized, as long as it covers the food placement area, it will still work fine.
Q5: Is it normal to see a little smoke on the first use?
A: Yes. You may notice slight smoke during the first use — this is normal and usually goes away after running the air fryer empty for about 2 minutes. If smoke persists or you smell burning during cooking, turn it off immediately and check the liner.