Introducing the New FUNGYAND Rice Ball Maker – Shake Up Your Sushi Game!
Since 2018, FUNGYAND has been at the forefront of home sushi innovation. From our classic kits to our professional-grade tools, we’ve always listened to what sushi lovers truly need. After years of thoughtful design, user testing, and customer feedback, we’re proud to unveil a brand-new kitchen essential — the FUNGYAND Rice Ball Maker.
Fun, fast, and foolproof — this upgraded tool lets you create perfectly shaped rice balls with just a few shakes. Whether you’re packing lunch, making snacks for your kids, or prepping for a party, this is your new go-to gadget for quick and creative sushi-making at home.
What makes the newly designed FUNGYAND Rice Ball Maker special?
Built to Last – Thickened, Durable Construction
Crafted from reinforced, high-quality food-grade plastic, this rice ball shaker is made to withstand daily use. The thickened body resists deformation, so you can shake with confidence knowing it won’t crack, warp, or wear out easily. It’s a durable kitchen companion for years of delicious fun.
Upgraded Locking Mechanism – Shake Without Worry
Say goodbye to frustrating spills! Our newly improved locking design features a secure bottom latch that clicks into place — a major upgrade from older models that tended to pop open during use. The enhanced grip keeps both halves tightly closed as you shake, ensuring perfectly formed rice balls every time.
Nonstick & Easy to Clean – Dishwasher Safe & BPA-Free
The interior of the mold is polished smooth, so rice won’t stick — and cleanup is a breeze. Made from BPA-free materials, it’s completely safe for you and your family. When you’re done, just toss it in the dishwasher for easy, hygienic cleaning. No scrubbing, no hassle.
What makes rice balls so charming?
Rice balls are beloved by both adults and children for their cute, round shape, firm texture, and endless creative possibilities. They’re easy to carry, making them perfect for lunchboxes and outdoor picnics, and can be filled or decorated in fun ways to create adorable and delicious meals. Whether for everyday dining or parent-child cooking time, rice balls bring both flavor and fun. With the help of a rice ball shaker, they can be made quickly and effortlessly — a smart and practical addition to any modern kitchen.
How to use FUNGYAND rice ball maker?
Open the lid and lightly brush the inside of the mold with oil or a bit of water. Use the included rice paddle to scoop in freshly cooked rice.
Close the lid securely and shake it vigorously up and down about 7–8 times.
Carefully open the lid — three perfectly shaped rice balls will be ready to enjoy.
Decorate with seaweed, salmon, or your favorite toppings to create adorable sushi balls with ease.
Start creating today!
Unleash your imagination and craft adorable, picture-perfect sushi balls with ease. Whether it’s a fun treat to delight the whole family or a heartfelt lunchbox surprise for your child, this little tool will bring joy to your kitchen — simple, fun, and sure to impress!
Introducing the New FUNGYAND Rice Ball Maker – Shake Up Your Sushi Game!
Since 2018, FUNGYAND has been at the forefront of home sushi innovation. From our classic kits to our professional-grade tools, we’ve always listened to what sushi lovers truly need. After years of thoughtful design, user testing, and customer feedback, we’re proud to unveil a brand-new kitchen essential — the FUNGYAND Rice Ball Maker.
Fun, fast, and foolproof — this upgraded tool lets you create perfectly shaped rice balls with just a few shakes. Whether you’re packing lunch, making snacks for your kids, or prepping for a party, this is your new go-to gadget for quick and creative sushi-making at home.
What makes the newly designed FUNGYAND Rice Ball Maker special?
Built to Last – Thickened, Durable Construction
Crafted from reinforced, high-quality food-grade plastic, this rice ball shaker is made to withstand daily use. The thickened body resists deformation, so you can shake with confidence knowing it won’t crack, warp, or wear out easily. It’s a durable kitchen companion for years of delicious fun.
Upgraded Locking Mechanism – Shake Without Worry
Say goodbye to frustrating spills! Our newly improved locking design features a secure bottom latch that clicks into place — a major upgrade from older models that tended to pop open during use. The enhanced grip keeps both halves tightly closed as you shake, ensuring perfectly formed rice balls every time.
Nonstick & Easy to Clean – Dishwasher Safe & BPA-Free
The interior of the mold is polished smooth, so rice won’t stick — and cleanup is a breeze. Made from BPA-free materials, it’s completely safe for you and your family. When you’re done, just toss it in the dishwasher for easy, hygienic cleaning. No scrubbing, no hassle.
What makes rice balls so charming?
Rice balls are beloved by both adults and children for their cute, round shape, firm texture, and endless creative possibilities. They’re easy to carry, making them perfect for lunchboxes and outdoor picnics, and can be filled or decorated in fun ways to create adorable and delicious meals. Whether for everyday dining or parent-child cooking time, rice balls bring both flavor and fun. With the help of a rice ball shaker, they can be made quickly and effortlessly — a smart and practical addition to any modern kitchen.
How to use FUNGYAND rice ball maker?
Open the lid and lightly brush the inside of the mold with oil or a bit of water. Use the included rice paddle to scoop in freshly cooked rice.
Close the lid securely and shake it vigorously up and down about 7–8 times.
Carefully open the lid — three perfectly shaped rice balls will be ready to enjoy.
Decorate with seaweed, salmon, or your favorite toppings to create adorable sushi balls with ease.
Start creating today!
Unleash your imagination and craft adorable, picture-perfect sushi balls with ease. Whether it’s a fun treat to delight the whole family or a heartfelt lunchbox surprise for your child, this little tool will bring joy to your kitchen — simple, fun, and sure to impress!