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- $41.99
- Free 30-day Returns
Meet Your Seller
8-Inch Fry Pan with Lid, 18/8 Stainless Steel Skillet, Oven Safe to 450°F, Induction Compatible, Dishwasher Safe
- 8-INCH EVERYDAY FRY PAN: Compact 8-inch diameter with a 2-inch depth, ideal for cooking eggs, vegetables, sauces, small portions, and everyday meals while saving kitchen space.
- 18/8 STAINLESS STEEL CONSTRUCTION: Made with durable stainless steel for reliable daily cooking. The smooth cooking surface is designed for easy food preparation and maintenance.
- FAST & EVEN HEAT DISTRIBUTION: The reinforced base helps distribute heat efficiently, allowing the pan to warm up quickly and support consistent cooking results.
- VERSATILE COOKTOP & OVEN USE: Compatible with induction, gas, and other common cooktops. Oven safe up to 450°F for flexible cooking from stovetop to oven.
- LID INCLUDED & EASY CLEANUP: Includes a matching lid to help retain heat and moisture. Dishwasher safe design makes cleanup simple after cooking.
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Overview
Specs
Reviews
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Usage Tips
1. Preheat: Heat over medium for 12 minutes. Drop in a bit of waterif it beads up and rolls across the surface (Leidenfrost effect), it's ready.
2. Add oil: Swirl to coat the bottom evenly. A slight shimmer means it's good to go.
3. Prep food: Pat ingredients dry and bring meat to room temperature before cooking.
4. Don't rush the flip: Wait until the edges turn golden and the food releases on its own.
5. Control the heat: Stainless steel heats fastmedium is enough. High heat causes hot spots and sticking.
6. Clean promptly: Wash while warm to prevent burnt residue from affecting next use.
All-cooktop ready, this versatile skillet is compatible with induction, gas, and other common cooktops.
The included lid helps retain heat and moisture when cooking covered dishes, and it's oven-safe up to 450°F for added cooking flexibility.
After cooking, the dishwasher-safe design makes cleanup easier and more convenient.
Warranty & Returns
Warranty, Returns, And Additional Information
Warranty
- Please contact the Seller directly for warranty information. Warranty information may also be found on the Manufacturer's website.
- CONTACT
Return Policies
- Return for refund within: 30 days
- Return for replacement within: 30 days
- This item is covered by Mega Casa, Inc. Return Policy
Manufacturer Contact Info
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This 8-inch 18/8 stainless steel fry pan with a matching lid suits cooks preparing eggs, vegetables, sauces, and other small portions, with induction and gas compatibility, oven safety to 450°F, and dishwasher-safe cleanup.
Recommended For
- Cooks making one or two eggs, a single portion, or a small side dish who want a compact pan and are comfortable preheating stainless steel and using cooking fat.
- Home cooks who often brown or sauté small quantities—such as one piece of protein or a serving of greens—and prefer an uncoated stainless-steel cooking surface.
- People cooking small meals on an induction cooktop who want a compact skillet that can also move from stovetop to oven within its stated temperature limit.
- Cooks who want a small stainless-steel pan for searing or browning and are willing to manage preheating and temperature rather than expect a permanently nonstick surface.
Real-World Use Scenarios
- For breakfast for one, cook one or two eggs or a small omelet. Stainless steel can brown eggs, but preheating and managing the heat matter; eggs may stick if the pan is too cool or too hot.
- Sauté a small serving of vegetables as a side dish. The compact cooking area suits a modest portion, making it easier to cook a quick batch without filling a larger skillet.
- Brown a single chicken breast, cutlet, or fish fillet for a meal for one. The small surface fits a single portion without spreading it across a much larger pan; cooking results still depend on heat control and the food’s size.
- Turn browned bits left after cooking a small portion of meat into a quick pan sauce. Add liquid to the skillet and scrape the bottom as the sauce reduces, making use of the flavor left from browning.
- Cover a small portion while it finishes cooking or gently simmers. The included lid helps retain moisture and heat, while the compact pan is better suited to a small batch than a family-sized meal.
Spec Summary
| Attribute | Value |
|---|---|
| Best For | Small portions and everyday stovetop-to-oven cooking, with a lid included |