Flat Bottom Heats Evenly: The broad base sits squarely on any type of burner.
Nonstick,
Hammered Surface: The carbon-steel, hammered treatment grows more nonstick with use.
Included Steamer Rack: Turn the wok into a steamer for vegetables, dumplings or fish.
Well-Designed Handles: One long one for safety and a helper one to move a loaded pan.
Big Enough for the Whole Family: The 13-inch body diameter accommodates food for four without overcrowding.
Tight-Fitting Lid: See your food through the tempered glass while its cooking
Lifetime Durability: Carbon steel pan and 304 stainless steel handles are impervious to rust.