Wusthof Classic 3 pc. Cook's Set

Wusthof Classic 3 pc. Prep Set

WÜSTHOF’S best–selling collection for generations, CLASSIC full–tang knives are precision–forged from a single piece of an exclusive high–carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The Three-Piece Cook's Set includes 3 1/2" Paring Knife, 6" Utility Knife, and 8" Cook's Knife.

3 1/2" Paring Knife

The CLASSIC 3 1/2" Paring Knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs.

6" Utility Knife

The CLASSIC 6" Utility Knife is smaller than a cook’s knife but larger than a paring knife, making it the perfect knife for magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions and herbs as well as cutting vegetables or cutting small meats.

8" Cook's Knife

The CLASSIC 6" Cook’s Knife is the work horse of the kitchen, or the essential kitchen knife. The cook’s knife is an indispensable all–purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats. The hollow edge contains evenly spaced vertical indentations that create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce the friction and drag when chopping.