Having the right tools means confidence in the kitchen. These Ginsu Gourmet Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades arrive sharp and hold their incredibly sharp edge. The traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.
The Ginsu Chikara Promises:
These Ginsu Chikara forged knives are made from premium Japanese Stainless Steel from tip to tang so you can approach every recipe with the confidence that your knives will do whatever you ask.
These Ginsu Chikara forged knives arrive razor sharp and stay sharp longer than the competition giving you a low-maintenance, high quality set of forged knives you can depend on meal after meal.
These Ginsu Chikara forged knives are expertly balanced to give you the perfect blend of power and control you need to cook through even the trickiest recipe safely and comfortably.
Ginsu Chikara forged knives have been named a Consumer Report "Best Buy" 5 times.
Set Includes:
8-Inch Chef's Knife
8-Inch Slicing and Carving Knife
8-Inch Bread Knife
7-Inch Santokus Knife
6-Inch Cleaver
6-Inch Boning Knife
5-Inch Utility Knife
3.5 -Inch Paring Knife
Kitchen Shears
Honing Rod
Eight 4.5 -Inch Steak Knives (Note: Steak Knives are stamped, not forged)
Bamboo Finish Block