HOSHANHO 6 Inch Kitchen Knife, Ultra Sharp Japanese AUS-10 Stainless Steel Chef Knife, Multipurpose Kitchen Utility Knife with Ergonomic Pakkawood Handle

About this item
6 Inch Small Kitchen KnifeThis is a flexible, multipurpose kitchen knife. A smaller version of chefs knife, it is lighter and more convenient to use, which is perfect for precision work such as slicing, paring but also be used for your daily kitchen tasks, chopping and mincing.
Japanese Premium SteelJapanese professional cooking knife with triple-stacked steel technology, forged with Japanese super 10Cr15CoMoV steel core. The utility knife's carbon content is about 0.3 %, which provides exceptional strength, high hardness and durability.
Super Sharp EdgeThis ultra sharp utility knife forged through multiple processes, including vacuum heat treatment, nitrogen freezing, and expertly polished, rockwell hardness up to 60 HRC. The blade edges are carefully hand-sharpened to 15 degree per side for ultimate sharpness and incredible edge retention.
Ergonomic HandleThe paring knife blade is integrated with a ergonomic handle, forming a perfect ridge for a soft and comfortable grip. High-quality pakkawood handle is resistant to heat, cold, as well as corrosion, and will not deform or break after long-term use.
Delicate GiftThe frosted blade, along with the clear wood grain on the handle, achieves the ultimate beauty and high-end taste. Very delicate appearance, a must-have gift for family or friends who love cooking, and a great holiday gift.