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Premium 67-Layer Damascus Santoku Knife
HOSHANHO Santoku knife is forged from 67 layers of Damascus steel with a VG-10 high-carbon core. Vacuum heat-treated and cryogenically frozen for extreme toughness, the 33-layer Damascus on each side ensures the blade reaches 6264 HRC for effortless cutting of meat, fish, and vegetables.
Ultra-Sharp Multifunctional Blade
The 7-inch blade is hand-polished to a 1215° double-bevel edge for precise slicing, chopping, and dicing. Hollow double-sided grooves reduce friction, prevent food from sticking, and enhance cutting efficiency for all kitchen tasks.
Ergonomic & Durable G10 Handle
The glass fiber G10 handle provides excellent insulation, durability, and comfort, offering superior balance and control. Ergonomically designed to reduce fatigue, it is ideal for extended use in both home and professional kitchens.
Included Wooden Sheath for Safe Storage
Comes with the HSH natural wood sheath (cut-angle design, angled steel tip insert) with magnetic closure and laser-engraved logo. Sheath dimensions: 9.88" × 2.48" × 0.47" (L×W×H). Made from rubberwood in natural color, it ensures safe, stylish storage.
Lightweight & Gift-Ready
Blade thickness 0.08 in, knife weight 0.52 lb, perfectly balanced for smooth, effortless use. Packaged in an elegant gift box, this Damascus Santoku knife is ideal for cooking enthusiasts and a premium gift for chefs or home cooks.