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    Orumi Japanese Ceremonial Matcha Powder, 100 g | First Harvest Single-Origin Mie Matcha for Lattes & Tea

    • JAPANESE CEREMONIAL MATCHA: Orumi Matcha Powder comes from Yokkaichi, Mie Prefecture, Japan. Made from first-harvest tea leaves for traditional matcha, hot drinks, and iced drinks.
    • FIRST-HARVEST YABUKITA: This single-origin Japanese matcha is made from the Yabukita cultivar. It delivers umami, sweetness, aroma, and a finish without a bitter aftertaste.
    • TRADITIONAL TEA OR MATCHA LATTE: Whisk with water for usucha or combine with warm, frothed, or cold milk. The Yabukita profile remains present in hot matcha lattes and iced matcha lattes.
    • SIFT, WHISK AND DRINK: Sift 1/2 teaspoon of matcha powder into a bowl, add 1 oz of water heated to about 175°F, and whisk in a zigzag motion until foam forms. Add more water or milk as needed.
    • 3.5 OZ MATCHA POWDER: Includes 100 g of matcha in a resealable pouch. Close after use and store away from heat, light, moisture, and odors to help protect the powder after opening.
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    Any questions? Our AI mode will help you find out quickly.

    Meet Orumi Japanese matcha made from first-harvest Yabukita tea leaves grown in Mie Prefecture, Japan.


    Orumi is a single-origin ceremonial grade matcha with deep umami, a creamy finish, and no harsh bitterness. The tea is stone-ground into a powder that works both for traditional matcha prepared with water and for hot or iced matcha lattes.

    Because Orumi comes from one Japanese growing region, each cup reflects the character of its origin. Use it for your morning matcha, an iced drink, or a latte with dairy, oat, coconut, or another milk of your choice.


    WHAT TO EXPECT

    Single-origin Japanese matcha

    Grown in Mie Prefecture, Japan

    First-harvest Yabukita cultivar

    Ceremonial grade matcha powder

    Deep umami

    Creamy finish

    No harsh bitterness

    Works with water or milk

    Naturally contains caffeine and L-theanine

    100% Japanese matcha green tea powder


    HOW TO PREPARE

    Traditional Matcha

    Sift the matcha into a bowl, add water, and whisk until combined.

    Matcha Latte

    Whisk the matcha with a small amount of water, then add your choice of milk. Serve hot or over ice.


    PRODUCT DETAILS

    Origin: Mie Prefecture, Japan

    Cultivar: Yabukita

    Harvest: First harvest

    Ingredient: Japanese matcha green tea powder

    Whether you drink matcha with water or use it in a latte, Orumi was created to give you one matcha that works for both.


    Warranty & Returns

    Warranty, Returns, And Additional Information

    Warranty

    • Please contact the Seller directly for warranty information. Warranty information may also be found on the Manufacturer's website.
    • CONTACT

    Return Policies

    • Return for refund within: 30 days
    • Return for replacement within: non-replaceable
    • This item is covered by Aprika Life Return Policy

    Manufacturer Contact Info

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