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  • $19.99
  • Free 30-day Returns
  • Sold by Keys Shield

    Shipped by Keys Shield

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    Herb Keeper for Refrigerator, Fresh Herb Saver for Cilantro or Parsley | Upright herb storage for one fresh herb in the refrigerator, keeping stems hydrated, contents visible, and kitchen use simple

    • Single Herb Storage: Designed for one herb variety, making it easy to keep cilantro, parsley, mint, or basil upright and organized
    • Stems-in-Water Design: Small water reservoir helps keep stems hydrated while leaves stay above the waterline for cleaner storage
    • Clear Cover Visibility: Transparent cover lets you check contents quickly without opening the container
    • Slim Fridge-Friendly Shape: Tall, narrow design helps fit many refrigerator shelves or door bins when space allows
    • Size Check Before Buying: Approx. 3 in bottom diameter x 10 in height; confirm vertical fridge space and refresh water every 3 to 5 days
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    Overview
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    Any questions? Our AI mode will help you find out quickly.

    How to Use

    herb storage containers for refrigerator

    • Step 1: Rinse herbs and gently pat dry.
    • Step 2: Place stems down and add a small amount of water to the reservoir. Do not submerge leaves.
    • Step 3: Refresh water every 3 to 5 days and close the cover fully before storing.

    Pack size select 1 / 2 / 3 pack
    Material ABS plastic, according to specs
    Color white
    Size approx 3 in bottom diameter x 10 in height
    Design clear cover and small water reservoir for stems

    • Compatibility / Fit

    Fits herbs commonly used in US kitchens, including cilantro, parsley, basil, mint, dill, rosemary, chives, scallions, and green onions.

    Fits fridge door bins or shelves with space for an approx 10 in tall container.

    Fits slender items that can stand upright after trimming, such as trimmed celery stalks.

    Not for bulky produce, large lettuce heads, broccoli, or wide bunches that cannot fit the slim container.

    Not for storing loose liquids.

    • Troubleshooting tips

    If herbs get soggy, use less water and keep leaves above the waterline.

    If the cover feels hard to close, reduce the bunch size and align the clear cover before pressing closed.

    If access feels slow, remove a smaller portion at a time to avoid splashing water.

    Care and cleaning

    Hand wash with mild soap, rinse, and dry completely.

    Do not use abrasive scrubbers.

    Allow the container to dry before storing it back in the fridge.

    • It is a vertical herb keeper for refrigerator storage with a small water reservoir for stems.

    • Fits cilantro, parsley, basil, mint, dill, rosemary, chives, scallions, and green onions. It can also fit trimmed celery stalks.

    • Size is approx 3 in bottom diameter x 10 in height, according to specs.

    • Includes herb keeper container(s). Choose 1 pack, 2 pack, or 3 pack variation. Herbs are not included.

    • Rinse and pat dry, place stems down, add a small amount of water, close the cover, and refresh water every 3 to 5 days.

    • Not for bulky produce or wide bunches that do not fit the slim container, and not for storing loose liquids.

    • Before buying, confirm your fridge door bin or shelf fits approx 10 in height and about a 3 in diameter footprint, and confirm you can trim stems to fit.

    • Open slowly, keep the container upright, and use less water. If the herbs are overcrowded, remove a smaller portion and reseat the cover.

    • Hand wash with mild soap, rinse, and dry completely. Do not use abrasive scrubbers.

    • Storage time varies by herb freshness, fridge temperature, and how often the container is opened.

    How to Use

    herb storage containers for refrigerator

    • Step 1: Rinse herbs and gently pat dry.
    • Step 2: Place stems down and add a small amount of water to the reservoir. Do not submerge leaves.
    • Step 3: Refresh water every 3 to 5 days and close the cover fully before storing.

    Pack size select 1 / 2 / 3 pack
    Material ABS plastic, according to specs
    Color white
    Size approx 3 in bottom diameter x 10 in height
    Design clear cover and small water reservoir for stems

    • Compatibility / Fit

    Fits herbs commonly used in US kitchens, including cilantro, parsley, basil, mint, dill, rosemary, chives, scallions, and green onions.

    Fits fridge door bins or shelves with space for an approx 10 in tall container.

    Fits slender items that can stand upright after trimming, such as trimmed celery stalks.

    Not for bulky produce, large lettuce heads, broccoli, or wide bunches that cannot fit the slim container.

    Not for storing loose liquids.

    • Troubleshooting tips

    If herbs get soggy, use less water and keep leaves above the waterline.

    If the cover feels hard to close, reduce the bunch size and align the clear cover before pressing closed.

    If access feels slow, remove a smaller portion at a time to avoid splashing water.

    Care and cleaning

    Hand wash with mild soap, rinse, and dry completely.

    Do not use abrasive scrubbers.

    Allow the container to dry before storing it back in the fridge.

    • It is a vertical herb keeper for refrigerator storage with a small water reservoir for stems.

    • Fits cilantro, parsley, basil, mint, dill, rosemary, chives, scallions, and green onions. It can also fit trimmed celery stalks.

    • Size is approx 3 in bottom diameter x 10 in height, according to specs.

    • Includes herb keeper container(s). Choose 1 pack, 2 pack, or 3 pack variation. Herbs are not included.

    • Rinse and pat dry, place stems down, add a small amount of water, close the cover, and refresh water every 3 to 5 days.

    • Not for bulky produce or wide bunches that do not fit the slim container, and not for storing loose liquids.

    • Before buying, confirm your fridge door bin or shelf fits approx 10 in height and about a 3 in diameter footprint, and confirm you can trim stems to fit.

    • Open slowly, keep the container upright, and use less water. If the herbs are overcrowded, remove a smaller portion and reseat the cover.

    • Hand wash with mild soap, rinse, and dry completely. Do not use abrasive scrubbers.

    • Storage time varies by herb freshness, fridge temperature, and how often the container is opened.

    Herb Keeper for Refrigerator, Fresh Herb Saver for Cilantro or Parsley | Upright herb storage for one fresh herb in the refrigerator, keeping stems hydrated, contents visible, and kitchen use simple

    Warranty & Returns

    Warranty, Returns, And Additional Information

    Warranty

    • Please contact the Seller directly for warranty information. Warranty information may also be found on the Manufacturer's website.
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