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    Sunpentown 5-Liter Thermal Cooker (ST-50L)

    • 5 liters capacity
    • Portable
    • Non-electric
    • Energy efficient
    • Stainless steel inner pot
    • Continues to cook for 10 – 30 minutes after heating
    • Keeps cold or warm for up to 8 hours
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    Learn more about the Sunpentown ST-50L

    Best Seller Ranking #23 in Rice Cookers
    General
    Brand Sunpentown
    Model ST-50L
    Spec
    Capacity Uncooked Specifications

    Capacity: 5 liters
    Unit dimension(W x D x H): 11.25? x 11.25? x 8.5?
    Package dimension(W x D x H): 12? x 12? x 11?
    Net weight: 4.7 lbs.
    Gross weight: 6.5 lbs.
    Feature
    Features Just 10 minutes on the stove, leave for work or play and return home to a delicious meal. Thermal cooker saves energy costs and preparation time. Simply place the ingredients in the inner pot, cover lid and bring to a boil on your stove (approx. 10 minutes). When brought to a boil, remove from stove and place in outer thermal pot. Thermal technology creates a convection effect by using the steam produced inside to circulate and continue cooking for up to 30 minutes and warms for up to 8 hours. Food is cooked in its own moisture and steam, so nutrients are preserved. Compared to a pressure cooker, thermal cooker is 30% more energy efficient.


    Advantages:
    – No overcooking or burning
    – Energy saving
    – Time saving: take the food with you on the road while it’s still cooking
    – Easy cleanup
    – Safer: cordless and non-electric

    Tips:
    – Avoid opening the lid: before the cooking is finished, avoid opening the lid to prevent heat loss.
    – The fuller the pot, the more efficient cooking. With more food in the inner pot, the thermal cooker can hold the temperature longer.
    – Make sure a full boil before placing the inner pot in the thermal cooker. Do NOT heat the outer thermal cooker on the stove.
    Additional Information
    First Listed on Newegg January 12, 2024

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