ZXZ is a brand founded by meat lovers. Through continuous experimentation in the cooking process, we launched an all-new style of meat tenderizing tool in 2017. Up to now, ZXZ's meat tenderizing tools have helped 700,000 families around the world enjoy the pleasure of cooking in the kitchen. Now, you will also have this joy.
ZXZ Meat Tenderizer
You definitely need our ZXZ Meat Tenderizer to make meat taste amazing!
Ever cook meat that’s tough as rubber—hard to chew no matter what? Or marinate it for hours, only to bite in and find the inside totally bland? The ZXZ 48-blade Meat Tenderizer fixes all that! You’ll be able to make meat as tender, juicy, and easy to eat as the stuff from fancy restaurants—without dropping a ton of cash.
A regular meat mallet only smashes meat flat, but the innovative ZXZ Tenderizer gets the job done and keeps the meat’s shape. Its 48 sharp blades cut through the tough connective tissue in meat and create little channels—so all your marinades, seasonings, and sauces soak in completely. No more “flavor on the outside, nothing on the inside”—just the most tender, delicious meat every time.
Grab one now and whip up a tasty meal for the people you care about!
Your Great Kitchen Helper!
ZXZ kitchen tools will help you with easier cooking. We provide a variety of interesting kitchen tools and accessories. Let's enjoy the fun of cooking together.
To protect your teeth, avoid eating hard meat. The 48 blades cut through the connective tissue in the meat, making it extremely easy to chew.
Easy to use and clean, strong and durable. Whether for home cooking or outdoor barbecue, it's very convenient to carry and use. The perfect grip design makes it easy for the elderly to grasp and use, making it a perfect gift choice.
- Meat tenderizer with 48 sharp stainless steel blades.
- Push-type design of ergonomic grip.
- Push-type design of ergonomic grip.
- Push-type design of ergonomic grip.
Achieve better cooking results from less expensive cuts of meat with our ZXZ 48-blade hand-held meat tenderizer.
FAST COOKING
- ZXZ Meat tenderizer increases the absorption of marinade by up to 600%, reducing cooking time by 40%.
FAST COOKING
- 304 stainless steel blade.
- Food grade ABS outer casing.
YOU CAN THINK OF MORE
- Not only useful for beef, pork, chicken and steak, but also for lamb chops, turkey meat, bison meat, duck breast, BBQ etc.
Hard meat and frozen meat can be tenderized by our ZXZ meat tenderizer. You can cook meat at home that is as delicious as a high-end restaurant.
How to use our meat tenderizer tool?
- Please clean the tenderizer when you use it at first time.
- Place the steak, roast, pork, turkey, fish or other meats that need to be tenderized on the cutting board and remove the protective cover.
- Gently press your meat tenderizer on the top of the meat and repeat this process over the whole meat. (Avoid the bones)
- Wash it with warm water after using it, or you can clean it with dishwasher.
What you get?
- High-quality Meat tenderizer x 1
NOTE
- Please place the meat on the cutting board to prevent sharp blade.
- Eliminate the bones or thaw the frozen meat firstly before you use this product to prevent breaking the blades.
- Don't put your hands on blades when you use this product Besides, keep it away from children.
ZXZ is a brand founded by meat lovers. Through continuous experimentation in the cooking process, we launched an all-new style of meat tenderizing tool in 2017. Up to now, ZXZ's meat tenderizing tools have helped 700,000 families around the world enjoy the pleasure of cooking in the kitchen. Now, you will also have this joy.
ZXZ Meat Tenderizer
You definitely need our ZXZ Meat Tenderizer to make meat taste amazing!
Ever cook meat that’s tough as rubber—hard to chew no matter what? Or marinate it for hours, only to bite in and find the inside totally bland? The ZXZ 48-blade Meat Tenderizer fixes all that! You’ll be able to make meat as tender, juicy, and easy to eat as the stuff from fancy restaurants—without dropping a ton of cash.
A regular meat mallet only smashes meat flat, but the innovative ZXZ Tenderizer gets the job done and keeps the meat’s shape. Its 48 sharp blades cut through the tough connective tissue in meat and create little channels—so all your marinades, seasonings, and sauces soak in completely. No more “flavor on the outside, nothing on the inside”—just the most tender, delicious meat every time.
Grab one now and whip up a tasty meal for the people you care about!
To protect your teeth, avoid eating hard meat. The 48 blades cut through the connective tissue in the meat, making it extremely easy to chew.
Your Great Kitchen Helper!
ZXZ kitchen tools will help you with easier cooking. We provide a variety of interesting kitchen tools and accessories. Let's enjoy the fun of cooking together.
Easy to use and clean, strong and durable. Whether for home cooking or outdoor barbecue, it's very convenient to carry and use. The perfect grip design makes it easy for the elderly to grasp and use, making it a perfect gift choice.
- Meat tenderizer with 48 sharp stainless steel blades.
- Push-type design of ergonomic grip.
- Push-type design of ergonomic grip.
- Push-type design of ergonomic grip.
Achieve better cooking results from less expensive cuts of meat with our ZXZ 48-blade hand-held meat tenderizer.
FAST COOKING
- ZXZ Meat tenderizer increases the absorption of marinade by up to 600%, reducing cooking time by 40%.
FAST COOKING
- 304 stainless steel blade.
- Food grade ABS outer casing.
YOU CAN THINK OF MORE
- Not only useful for beef, pork, chicken and steak, but also for lamb chops, turkey meat, bison meat, duck breast, BBQ etc.
Hard meat and frozen meat can be tenderized by our ZXZ meat tenderizer. You can cook meat at home that is as delicious as a high-end restaurant.
How to use our meat tenderizer tool?
- Please clean the tenderizer when you use it at first time.
- Place the steak, roast, pork, turkey, fish or other meats that need to be tenderized on the cutting board and remove the protective cover.
- Gently press your meat tenderizer on the top of the meat and repeat this process over the whole meat. (Avoid the bones)
- Wash it with warm water after using it, or you can clean it with dishwasher.
What you get?
- High-quality Meat tenderizer x 1
NOTE
- Please place the meat on the cutting board to prevent sharp blade.
- Eliminate the bones or thaw the frozen meat firstly before you use this product to prevent breaking the blades.
- Don't put your hands on blades when you use this product Besides, keep it away from children.