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Kitchen rice cookers are kitchen appliances that let you cook rice and other foods to perfection, every time. They are available in various shapes, styles and capacities. The versatile tool can cook many other foods along with rice. Consider the range of beneficial features to decide which model is the best choice for your household.
Cooking rice on a stovetop requires the right temperature and constant monitoring to achieve positive results, and microwaves can create hot and cold spots. A kitchen rice cooker, on the other hand, provides a method for achieving perfectly cooked rice every time. Enjoy rice with a firm texture that does not clump. You also control the ingredients, so there are no undesirable additions that are often in packaged products. Use the cooker to prepare a variety of steamed vegetables and frozen meals.
Automatic cookers are simple to use. Put in the food, turn it on, set a timer and walk away. The machines can cook multiple servings, from 6 cups up to 28 cups in most cases. If you are cooking for only one or two people, consider a smaller model. Many of the newer models feature touch controls and specific functions, including steaming, a delay timer and a warmer to keep your food at the desired temperature without losing quality. If you want some of the benefits of an induction cooker, consider a model with built-in induction to provide even cooking in less time. Digital settings are accurate, and can switch from cook mode to warming to eliminate your having to monitor the process.
Most electronic rice cookers have a broad range of uses. Many of the machines work like slow cookers and egg cookers, and can handle a variety of foods. Use them to create lump-free oatmeal, hard-boiled eggs, banana bread, macaroni and cheese and tasty dishes, such as shrimp and broccoli. Enjoy healthy steamed vegetables and slow-cooked soups and stews. Most models come with a variety of custom settings for white, brown and grain rice, along with slow cook, steam, saute and simmer buttons for assorted recipes. Find models with glass lids for observing simmer and boiling levels. Others come with hinged lids and steam vents for safe and convenient handling. Not unlike a pressure cooker, many include steaming baskets for high heat and high moisture cooking. Removable pots with nonstick surface make cleaning a breeze.
Kitchen rice cookers offer a compact footprint for easy placement on a countertop, or in a storage area when not in use. Rugged designs and sturdy side handles means they can take the wear and tear of kitchen usage, while also making them easy to transport. Mini rice cookers are small enough for travel, and can produce as much as a cup and a half of rice.