pH Meter for
Sourdough Breadmaking: With proprietary spear pH probe, food pH meter is great for managing sourdough fermentation. You can use it to check the pH of your sourdough bread dough during the bulk fermentation step.
pH Meter for Fermenting Sauce: If you are committed to making delicious sausages, salami, cheese, sushi rice, canned jam, fermented sauces, pepper sauce or salsa, you need to do the pH testing job carefully. pH tester is essential tool with 0-14 pH range, which meet all your requirement perfectly.
Digital pH Meter for Meat: With the unique Spear Probe the pH meter can easily test the pH of the meat. digital pH Tester is small and compact; convenient for easy on-site testing. Just cut a piece of meat and stick the spear tip into the sample, waiting for the reading to be stable, then you can get the accurate measurement.