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    Commercial Ice Cream Machine, 10.6 QT/H Yield, 1000W Single Flavor Countertop Soft Serve Ice Cream Maker, 4L Hopper 1.6L Cylinder, Touch Screen Auto Clean Pre-cooling, for Restaurant Snack Bar

    • High Productivity: Capable of producing up to 10L/10.6 Qt of ice cream per hour, this commercial desktop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F). It can consistently deliver 4 to 6 servings (each 80g) without interruption.
    • Rapid Freeze with Powerful Cooling: Featuring a robust compressor and a 4L/4.2 Qt hopper, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 15 minutes, with subsequent batches ready in 6 minutes or less, ensuring a continuous supply.
    • User-Friendly Interface: Equipped with a touch panel, this ice cream maker simplifies operation. Its elevated design reduces the need to bend over, integrating automatic cooling, one-click cleaning, and timer settings. Monitor production time and remaining quantity at a glance on the intuitive display
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    Specifications


    Item Model Number: BQL-9200ST
    Operating Temperature: 5-32°C / 41- 89.6 °F
    Ice Cream Production Efficiency: 10L / 2.7G al per Hour
    Ingredient Tank Capacity: 4L / 1.1 Gal
    Cylinder Capacity: 1.6L / 0.4 Gal
    Noise Level: 66 dB
    Hopper Material: Stainless Steel 304
    Main Material: Stainless Steel 201
    Net Weight: 45kg / 99.2 lbs

    Package Content
    Ice Cream Maker x 1
    Star Nut x 1
    Corrugated Tube x 1
    Plunger O-Rings x 2
    Expansion Tube x 1
    Petroleum Jelly x 1

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    Warranty

    • Please contact the Seller directly for warranty information. Warranty information may also be found on the Manufacturer's website.
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