7.5" Japanese Omelette Egg Pan, 316 Stainless Steel Egg Pan, Square Frying Pans for Making Omelets and Bacon, Easy to Clean,Silver

Efficient & Universal Heating Compatibility: Designed to work seamlessly with induction, gas, and open flame stovetops, ensuring rapid and even heat distribution for perfect tamagoyaki, omelets, and other dishes.
Five-Layer Steel Integrity: Constructed from premium 316 stainless steel with a five-layer build, providing a non-toxic, uncoated surface that prevents metal leaching, emphasizing health and safety.
User-Friendly Design: Features a heat-resistant handle for safe use and a hanging loop for convenient storage. The seamless, rivet-free interior makes cleaning easy and promotes optimal hygiene.
Multipurpose Cooking Excellence: Versatile enough to excel in cooking a wide range of dishes beyond eggs, such as steaks and bacon, making it an indispensable tool in any kitchen. We have also equipped you with an oil brush and a silicone spatula to help you make tamago-yaki with less effort.
Superior Aesthetics & Durability: Enhanced with a mirror-polished finish that adds elegance to your kitchen while facilitating easy cleaning and maintenance, ensuring the pan retains its pristine appearance and durability over time.