Features: One 8 in Chef Knife, one 7 in Santoku Knife, one 8 in Bread Knife, one 5 in Utility Knife, one 3.5 in Paring Knife, six 4.5 in Steak Knives, one Sharpener, Kitchen Scissors, one Rubberwood Block
Precision stamped construction for durability through the full length of the knife, with Full Tang Blades for Excellent Balance
Beautiful rubberwood block
High quality stainless steel blade is stain and rust resistant
Hand wash to keep knives sharp
Features: Sharpener safe for all high-quality knives
2 stages: sharpening and honing
Diamond abrasives in both stages create a strong, beveled, razor-sharp edge
Precision roller guides control the angle of right or left handed strokes
Features: The must-own cutlery tool for the kitchen performs every prep task,Engineered in Japan from the finest-grade molybdenum vanadium stainless-steel and crafted by hand to exacting standards,Blade is ice-tempered and hardened to Rockwell C56-58 degrees, creating an extremely-sharp edge,Seamless one-piece construction -- no rivets, joints or gaps to harbor bacteria,Carefully weighted