TATUNG TAC-11B 11-cup all stainless steel with rose-pink painted color rice cooker and steamer- Limited Edition

The principle of indirect heating is to cook foods thoroughly by infiltrating foods with plentiful surrounding vapor.

The Benefits of Indirect Heating:

1. Indirect heating cooks food quickly and thoroughly without destroying nutritional values of foods. (Direct heating easily destroys minerals and nutritional values.)
2. Indirect heating will not overcook, scorch or dry food out.

The Advantages of Tatung's Steam Cooker:

1. Tatung steam cooker cooks with multiple functions such as steam, stew and gravy.
2. Tatung steam cooker easily cooks 1 - 4 courses at a time by adding an extra Tatung steamer.

The Benefit of Indirect Heating Rice Cookers

1. Heating is indirect without destroying foods' nutrition. Direct heating easily destroys foods' minerals and its nutritional value.
2. It won't overcook, scorch or dry food out.
3. Tatung brand rice cooker has multiple functions such as steam, stew and gravy.

Gallery

Specifications

Model No.	TAC-11B
Volume (Max. Rice Volume)	11-Cup
Cooking Power Consumption	700W
Keep-Warm Power Consumption	40W
Available Voltage	110 ~ 240VAC
Standard Accessory	Outer Pot / Pot Cover / Inner Pot / Inner Cover / Steam Plate / Spatula / Measuring Cup
Product Dimensions (H x W x D)	10.15 x 14.5 x 12.2 in. (258 x 369 x 312mm)
Gross Weight	11.9 lbs (5.4kg)/set
20' Container Load	714
40' Container Load	1470
40' High Container Load	1680